More Efficient Cacao Processing: Optimizing for High Quality Beans
Following innovative approaches from fermentation to drying.
Via Verde is Now Peirot. Read the Announcement.
Via Verde is Now Peirot. Read the Announcement.
Read articles and posts about cultivating sustainable cacao, coconut and more. Get a firsthand look at activities on our farm at Peirot. Learn about the latest developments in agriculture and agriscience.
Following innovative approaches from fermentation to drying.
We are developing cacao robots to increase flowering and yields.
Explore the benefits of cacao for skincare products.
Peirot was proud to attend the World Cocoa Foundation’s (WCF) Partnership Meeting.
Our farm at Peirot stands as a testament to the transformative power of sustainable irrigation.
In the heart of our venture at Peirot, we’re revolutionizing cacao cultivation by addressing the persistent challenge of pests and striving for a more bountiful harvest.
Colheita sustentável cocos na Peirot, na Bahia, Brasil.
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